​SUSHI​
 

Nigiri (2 pieces per person)

Tuna (Maguro)

Salmon (Sake)

Yellowtail (Hamachi)

Eel (Unagi) with sweet soy glaze

Shrimp (Ebi)

 

Sashimi (3 pieces per person)

Bluefin Tuna

Salmon

Yellowtail

 

Signature Rolls (Shared, Chef’s Selection)

Rainbow Roll – Tuna, salmon, yellowtail, avocado on a California roll 
Dragon Roll – Eel, cucumber, avocado, topped with eel sauce
Spicy Tuna Roll – Tuna, spicy mayo, cucumber, topped with sesame seeds

Salmon Avocado Roll – Fresh salmon, creamy avocado, wrapped in nori
Crunchy Shrimp Roll – Shrimp, tempura flakes, spicy mayo

 

Accompaniments

Pickled Ginger, Wasabi, Soy Sauce

Ponzu & Spicy Mayo

 

Desserts (100% Cold & Travel-Friendly)

Traditional Mochi (No Ice Cream)
Soft rice cakes filled with sweet red bean paste, black sesame, or matcha

 

Dorayaki (Cold Version)
Fluffy Japanese pancakes filled with sweet azuki bean paste, served chilled

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Price
$75+ 15% service charge per person

Minimum order: 20 guests